Greek pasta. Greek Pasta Salad is an easy side, perfect to prep ahead and a hit at every party or potluck! Tender pasta, ripe juicy tomatoes, crisp cucumbers, feta cheese and olives are tossed in a Greek dressing. This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives and Feta cheese.
Greek Pasta Salad is a must have side dish recipe! It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly satisfying. Greek Pasta Salad made with tomatoes, cucumbers, olives, red onion, feta cheese, dill, and a simple Greek yogurt dressing. You can cook Greek pasta using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Greek pasta
- You need 1/2 box of pasta, I usually use rotini.
- Prepare of Greek dressing.
- Prepare 1/4 cup of onions.
- It's 1/4 cup of cucumbers.
- It's Jar of artichokes.
- Prepare 1/4 cup of cherry tomatoes.
- It's 1/4 cup of cauliflower.
- It's 1/4 cup of broccoli.
- Prepare stick of Salami.
- Prepare of Feta.
This creamy pasta salad is perfect for summertime, and healthier too. This Greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese. When you take Greek salad ingredients and add pasta to the mix, you end up with a hearty dish. Greek Pasta Salad is a light, fresh and easy summer salad full of sweet tomatoes, crisp cucumbers, olives and feta cheese all tossed in a homemade dressing!
Greek pasta step by step
- Cook pasta, drain and rinse with cold water, add to large bowl.
- Chop onions, cucumbers, artichokes, tomatoes, salami, cauliflower, and broccoli, add to bowl. Add feta and dressing. Stir and refrigerate..
Go Greek with your pasta salad by stirring in cucumber, tomato, olives, spinach, and feta, and tossing in a tangy vinaigrette. My mom taught me to cook, and I love creating new recipes. I developed this casserole on a cold and snowy afternoon many years ago. This delicious Greek Pasta Salad is filled with rotini pasta, tomatoes, cucumber, olives, and feta cheese and is covered in a tasty greek dressing! Imagine all the flavors of a Greek salad, but with pasta!
