Cheesy chicken and broccoli pasta. Cheesy Chicken and Broccoli Whole Wheat Pasta. Drain well, then heat the grill. This baked cheesy chicken and broccoli pasta recipe is another easy dinner dish my family absolutely loves.
Cook pasta as directed on package. Cheesy Chicken & Broccoli Pasta Too busy & hate doing the dishes? Cabot Creamery's Cheesy Pasta with Chicken & Broccoli recipe uses just Cheesy pasta with chicken and broccoli provides a more fulfilling meal than a run-of-the-mill mac and cheese dish. You can cook Cheesy chicken and broccoli pasta using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Cheesy chicken and broccoli pasta
- It's of Frozen broccoli.
- You need of Frozen chicken already cooked.
- It's of Ragu cheese sauce.
- Prepare of Pasta.
You'll be able to taste the difference. Reviews for: Photos of Chicken and Broccoli Pasta. For this easy mac and cheese recipe, you'll need How to Make Chicken and Broccoli Pasta. Boil pasta according to the package instructions.
Cheesy chicken and broccoli pasta step by step
- These are your ingredients. You can swap out the noodles for rice. No set amount just add 1 cup each for like 1-2 servings and go from there. Dont like so much broccoli add more chicken. There was not any measurements listed. This would be a recipe for me and my daughter. I'd probably make 2 cups cooked pasta, 1 cup broccoli, 2 cups chicken and 1 cup sauce and see how it turns out..
- First cook the noodles or rice as directed on the box..
- Then add your warmed already cooked chicken to the pot..
- Then add the broccoli if you dont like broccoli omit it then.
- Last add your liquid cheese sauce. Stir and warm the mixture on medium heat till it is warmed through and you are ready to serve. On snapchat the girl just loaded the pictures. I forget her name but just know this is NOT my recipe. I am just sharing with you..
- Enjoy..
Creamy cheesy shells are swirled with broccoli and hearty bites of chicken for a dish that's sure to satisfy! Add the pasta, chicken and broccoli to the sauce. Use pasta water to adjust the consistency of the sauce if needed. Distribute the pasta into bowls and top with the bacon and chives. These are like the chicken and broccoli version of good ole' Rissoles!
